Iron Hill
Est · 1996 · Newark, Delaware
Brewed on site. Cooked from scratch. The most award-winning brewpub East of the Mississippi, back and pouring.
The most award-winning brewpub East of the Mississippi, holding the longest unbroken GABF medal streak in craft brewing history, 1997 to 2025.
Kevin Finn and Mark Edelson opened the first Iron Hill in Newark, Delaware in 1996 on a single conviction: brew every beer on site, cook every plate from scratch, and treat the room like a neighbor's kitchen.
Thirty years and 88 medals later, that idea is reopening across Pennsylvania and Delaware under founder Mark Edelson.
Read our story →
A dedicated head brewer and a working brewhouse in every single location.
The beer →
A full scratch kitchen built to sit right beside the beer it is poured next to.
The menu →
Five neighborhood rooms across Pennsylvania and Delaware, all open.
The locations →Every Iron Hill runs a from-scratch kitchen alongside the brewhouse, plated to sit beside the beer poured next to it. Not an afterthought to the taps, a match for them.
See the menu →
Our rewards club. Earn points on every visit, get a pour on your birthday, and unlock members-only perks. Free to join.
Join Iron Insider →World Beer Cup Champion Brewpub in 2010, 2012 and 2014. GABF Large Brewpub of the Year in 2005. The Russian Imperial Stout alone has taken 13 medals.
See the awards →Private Events
