130 E. Bridge St.
Phoenixville, PA 19460

Phone: (610) 983-9333

Order Online Change Location

11:30 AM – 11:00 PM Happy Hour: 4:00 PM – 6:00 PM

Food service until 10:00 pm

11:30 AM – 11:00 PM Happy Hour: 4:00 PM – 6:00 PM

Food service until 10:00 pm

11:30 AM – 11:00 PM Happy Hour: 4:00 PM – 6:00 PM

Food service until 10:00 pm

11:30 AM – 11:00 PM Happy Hour: 4:00 PM – 6:00 PM

Food service until 10:00 pm

11:30 AM – 12:00 AM Happy Hour: 4:00 PM – 6:00 PM

Food service until 11:00 pm

11:00 AM – 12:00 AM

Food service until 11:00 pm

11:00 AM – 10:00 PM

Food service until 9:00 pm

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  • Reservations and call-aheads are accepted for lunch and dinner
  • Handicap accessible
  • All major credit cards accepted
  • No smoking allowed, except in designated outdoor areas
  • Cigar and pipe smoking prohibited
Phoenixville, PA

Featured Beers

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Phoenixville, PA

Our Food

Scratch-made and pairs perfectly with our beer.

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Phoenixville, PA

Meet Your Brewers

Who's brewing your beer?

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Upcoming Events

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Phoenixville - King of the Hill Rewards Club Appreciation Day

Exclusively for King of the Hill Members…

Latest Blog Articles

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The Faces of Iron Hill: Ben Schamberg, Head Brewer, Philadelphia
The Faces of Iron Hill: Ben Schamberg, Head Brewer, Philadelphia

In September of 2018, Iron Hill Brewery & Restaurant opened the doors on their 15th location in Philadelphia, PA. Planting roots in a traditional downtown location in the Center City – East Market dev…

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A Fantastic Voyage: Celebrating IPAs
A Fantastic Voyage: Celebrating IPAs

I’ll never forget my first experience with the beloved IPA, and it was one that shaped my entire life. Twenty years ago, in August of 1999, I got my start in the craft beer industry working for Valley…

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The Faces of Iron Hill: Jim McCann, Director of Culinary Excellence
The Faces of Iron Hill: Jim McCann, Director of Culinary Excellence

When it comes to having a passion for creating great food and leading high achieving culinary teams, Jim McCann has a reputation that is second to none. As the new Director of Culinary Excellence for …

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