Food Menu

Food Menu

Nutritional Calculator

Appetizers & Shared Plates

  • Philly Cheesesteak Egg Rolls   – 12.5

    fried onions, american cheese, ketchup, horseradish sauce

     

  • Tex-Mex Egg Rolls   – 12.5

    fajita spiced chicken, black beans, corn, bell peppers, monterey jack, cheddar, chipotle ranch

     

  • Buffalo Chicken Egg Rolls   – 12.5

    marinated chicken, carrots, celery, monterey jack, cheddar, blue cheese dressing, buffalo sauce

     

  • Egg Roll Sampler   – 15.5

    One each buffalo chicken, cheesesteak and tex mex egg rolls

     

  • Nachos   – 12.7

    pico de gallo, seasoned black beans, green onion, serrano peppers, mexican crema, sour cream, guacamole, monterey jack cheese, queso fresco

     
    Vegetarian

  • Chicken Wings   – 13.7

    choice of buffalo or korean barbeque sauce, served with celery and blue cheese

     

  • Hand-Cut Sweet Potato Fries   – 9.7

    bourbon vanilla cream, smoked paprika aioli

     
    Vegetarian

  • Hummus Trio   – 10.3

    roasted red pepper, parsley-pine nut, everything bagel spice, warm pita

     
    Vegetarian

  • Brussels Sprouts   – 8.5

    olive oil, lemon, black pepper, pecorino romano cheese

     
    Vegetarian

  • Fried Rhode Island Calamari   – 11.3

    red peppers, poblano peppers, cilantro aioli, lime zest

     

Tacos

two per order

  • Baja-Style Fish Tacos   – 13.3

    Vienna Red Lager-battered haddock, red cabbage slaw, pickled onion, pico de gallo, chipotle aioli, cilantro

     
    Beer Inspired

  • Carne Asada Tacos   – 13.3

    flank steak, red cabbage slaw, fresh onion, cilantro, salsa verde, lime

     

  • Buffalo Cauliflower Tacos   – 12.7

    lettuce, blue cheese dressing, buffalo sauce drizzle

     
    Vegetarian

  • Chicken Fajita Tacos   – 13.3

    tri-colored peppers and onions, lettuce, mexican crema, queso fresco, cilantro

     

Hearth Baked Pizzas

substitute cauliflower crust - 2

  • Traditional Pizza   – 12.5

    tomato sauce, mozzarella cheese

     
    Vegetarian

  • Margherita Pizza   – 13

    tomato sauce, fresh mozzarella cheese, pecorino romano cheese, basil

     
    Vegetarian

  • Garcia Pizza   – 14.5

    roasted mushrooms, garlic oil, caramelized onions, mozzarella cheese, pecorino romano cheese

     
    Vegetarian

  • Meat Trio Pizza   – 14.7

    andouille sausage, pepperoni, bacon, tomato sauce, mozzarella cheese

     

  • Voodoo Chicken Pizza   – 14.5

    smoked gouda, mozzarella, green pepper, red onion, bacon, spicy Vienna Red Lager barbeque sauce

     
    Beer Inspired

  • Seven Vegetable Pizza   – 12.5

    zucchini, yellow squash, red onion, bell peppers, asparagus, mushrooms, mozzarella, feta, basil, garlic oil, cauliflower crust

     
    Vegetarian

Burgers & Sandwiches

served with french fries
substitute sweet potato fries - 3
substitute beyond burger patty - 3
add bacon - 2

  • Brewski Burger*   – 13.3

    lettuce, tomato, bacon, sauteed mushrooms, choice of sharp cheddar, american or smoked gouda, potato roll

     

  • Pub Burger*   – 14.3

    bacon, griddled onions, monterey jack cheese, smoked gouda cheese, Iron Hill pub sauce, potato roll

     

  • Left Coast Turkey Burger   – 14.7

    guacamole, bacon, IPA sriracha ranch, monterey jack cheese, arugula, potato roll

     
    Beer Inspired

  • Asian Salmon Burger   – 14.7

    fried nori, pickled vegetables, cucumber, pickled ginger, wasabi soy mayonnaise, potato roll

     

  • Grilled Chicken Sandwich   – 13.7

    lettuce, tomato, bacon, sharp cheddar cheese, roasted shallot black pepper aioli, ciabatta

     

  • Fried Chicken Sandwich   – 13.7

    bread & butter pickles, IPA sriracha ranch, potato roll

    make it spicy with korean barbeque sauce & pickled vegetables

     
    Beer Inspired

  • OMG BLT   – 13.3

    bacon, pepperoni, arugula, tomato, fresh mozzarella cheese, basil pesto mayonnaise, balsamic glaze, ciabatta

     

  • Baked Chesapeake-Style Crab Cake Sandwich   – 14.5

    bibb lettuce, remoulade sauce, toasted bun

     

  • Figgy Piggy Grilled Cheese   – 9.5

    fig jam, bacon, monterey jack, goat cheese, sourdough bread

     

  • Triple Cheese & Bacon Grilled Cheese   – 9.5

    cheddar, smoked gouda, monterey jack, bacon, sourdough bread

     

Salads

add chicken - 4
add flank steak - 5
add salmon or shrimp - 6

  • Kale & Ale   – 10

    Salad bacon, red onion, sharp cheddar, croutons, IPA ranch dressing

     
    Beer Inspired

  • Strawberry & Goat Cheese Salad   – 11.3

    baby spinach, red onion, toasted almonds, poppy seed vinaigrette

     
    Vegetarian

  • Quinoa & Grilled Vegetable Bowl   – 16

    arugula, zucchini, yellow squash, red onion, asparagus, bell peppers, fresh mozzarella, cherry tomatoes, basil, balsamic vinaigrette

     
    Vegetarian

  • Mediterranean Salmon Salad   – 16.3

    romaine, cherry tomatoes, cucumbers, red onion, kalamata olives, feta, red wine vinaigrette

     

  • Southwestern Grilled Chicken Salad   – 15.3

    romaine, iceberg, pico de gallo, guacamole, corn, black beans, serrano peppers, grilled red and yellow peppers, queso fresco, crispy tortilla strips, chipotle ranch dressing

     

Brewhouse Entrees

  • Fish and Chips   – 17.9

    Vienna Red Lager-battered haddock, french fries, remoulade sauce

     
    Beer Inspired

  • Vegetable Noodle Bowl   – 15.3

    rice noodles, bok choy, shiitake mushrooms, bean sprouts, edamame, bell peppers, cilantro, kombu broth
    add shrimp 6

     
    Vegetarian

  • Shrimp & Cheddar Grits   – 16.3

    andouille sausage, onion, bell peppers, cajun garlic cream

     

  • Pan-Seared Chicken with Roasted Vegetables   – 17.3

    cauliflower, heirloom carrots, red bliss potatoes, caramelized onions, biscuit, veloute sauce

     

  • Moroccan Salmon   – 19.3

    spinach-quinoa saute, scallion sauce, red onion jam

     

  • Firecracker Mac & Cheese   – 12.7

    cavatappi pasta, cheese blend, hot crunch topping

     
    Vegetarian

  • Tortellini Carbonara   – 15.3

    roasted red peppers, peas, caramelized onion, bacon, pecorino romano, garlic cream sauce

     

  • Char-Grilled Flank Steak*   – 19

    garlicky spinach, french fries, chipotle lime sauce

     

  • Char-Grilled Ribeye Steak*   – 20

    12oz house-cut, crispy fried potatoes, grilled asparagus, chimichurri

     

  • Chicken & Baby Back Ribs   – 19.3

    whole chicken wings tossed in spicy Vienna Red Lager barbeque sauce, half rack of ribs with Bedotter Ale barbeque glaze, choice of one side

     
    Beer Inspired

Soup & Sides

  • Soup and Sides   – 3

    Tomato Basil Soup
    Chicken Corn Chowder
    French Fries
    Sweet Potato Fries
    Roasted Potatoes
    Grilled Asparagus
    Broccoli
    Garden Salad

     

Desserts

  • Triple Chocolate Hill   – 9

    double fudge brownie, vanilla ice cream, peanut butter caramel sauce, chocolate sauce, whipped cream

    For each Chocolate Hill sold, 75 cents will be donated to CureSearch for Children’s Cancer and an additional 75 cents will be donated to a local charity chosen by each Iron Hill location.

     

  • Cheesecake   – 8

    fresh berries, raspberry sauce, whipped cream

     

  • Ice Cream Cookie Sandwich   – 2

    two chocolate chip cookies, vanilla ice cream, rolled in chocolate chips

     

  • Malted Bourbon Pecan Ice Cream   – 5

    vanilla malt ice cream, pecan pralines

     

  • Peach or Vanilla Ice Cream   – 4

     

Kids' Menu

include choice of two sides and a drink

  • Chicken Fingers   – 6

     

  • Grilled Chicken Breast   – 6

     

  • Traditional Pizza   – 5

     

  • Pasta with Tomato Sauce   – 5

     

  • Hamburger or Cheeseburger   – 5

     

  • Mac and Cheese   – 5

     

  • Kids' Sides  

    French Fries • Fruit Cup • Asparagus • Broccoli • Applesauce

     

  • Kids' Drinks  

    2% White Milk • 1% Chocolate Milk • Apple Juice • Fruit Punch • Pepsi Products

     
Vegetarian Vegetarian
Beer Inspired Beer-Inspired

*Consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. All beef and tuna dishes may be cooked to order. We cook with 100% trans fat free oils. Please alert your server of any food allergies. Most dietary preferences can be accommodated.