WE MAKE THE PERFECT PAIR.
FEBRUARY 13-17, 2019
Treat your valentine to an a la carte menu featuring suggested beer pairings, expertly crafted by our brewers and chefs. "Sweetheart Deal" includes one appetizer and two entrees from this special menu for $45.
Also featuring Cherry Vanilla Porter, our award-winning Pig Iron Porter aged with vanilla bean and Michigan sour cherry. The chocolaty and roast flavors of the Porter blend perfectly with a vanilla and sour cherry finish.
Reservations Strongly Recommended (717) 291-9800
Valentine's Edition of Chef's Table
APPETIZERS
Salmon Spring Rolls 12
spinach, red onion, pickled ginger, hoisin sauce, wasabi paste
Suggested beer pairing: Gozer
Oysters on the Half Shell 13
Wellfleet Cape Cod Bay, Massachusetts, medium salinity, sweet cucumber finish, Witberry mignonette, cocktail sauce
Suggested beer pairing: Witberry
Roasted Shrimp Flatbread 14
fontina cheese, pecorino romano cheese, basil, lemon zest, sherry cream sauce
Suggested beer pairing: Iron Huell Pilsner
ENTREES
Grilled Strip Steak 28
smoked gouda mac-n-cheese, buttery broccoli, lobster cream sauce
Suggested beer pairing: Diplomat Dunkel
Beer-Braised Chicken Breast 19
loaded smashed Yukon gold potatoes, asparagus, crispy onion rings, White Iron Wit pan jus
Suggested beer pairing: White Iron Wit
Pepper-Crusted North Atlantic Salmon 23
gorgonzola smashed yukon gold potatoes, garlicky haricots verts, merlot wine reduction
Suggested beer pairing: Redonkulous IPA
DESSERT
Red Velvet Bread Pudding 7
shaved white chocolate, sweet cream cheese frosting
Suggested beer pairing: Cherry Vanilla Porter