
Food Menu
- Chef's Features
- Small Plates
- Big Bowls
- Personal Pizzas
- Burgers
- Handhelds
- Sweets
Chef's Features
-
BBQ Brisket Sandwich – $11.7
dill pickle, horseradish cheddar, crispy onion strings on a seeded roll
-
Hummus – $8.7
warm pita, cucumber, extra virgin olive oil
-
Lamb Barbacoa – $12.7
corn tortilla, red cabbage slaw, pickled red onions, tomatillo salsa verde
-
Red Velvet Whoopie Pie – $3

Small Plates
-
Chicken Tenders – $7
4 STRIPS - CHOOSE A SAUCE:
Philly Phavorite IPA ranch, classic buffalo, Carolina mustard, spicy honey sriracha, cilantro lime, korean aioli -
Mini Corndogs – $5.7
angus beef dogs, sweet-serrano pepper batter, Homestead Ale cheese sauce, Philly Phavorite IPA mustard sauce
-
Big & Bold Nachos – $10
tortilla chips, Homestead Ale cheese sauce, guacamole, black beans, tomatoes, pickled red onion, serrano peppers, mexican crema
ADD CHIPOTLE CHICKEN - $3 -
Cheesesteak Croquettes – $7.5
long hot ketchup, cheddar, jack, and american cheese
-
Chicken Wings
choice of buffalo, Carolina mustard or spicy honey sriracha
6 PACK - $10.7
12 PACK - $18.7
18 PACK - $26.5 -
Jack Straw Onions – $6
fried seasoned onion strings, wichita sauce

Big Bowls
-
Taphouse Salad – $8.5
mixed greens, tomato, red onion, bacon, hardboiled egg, horseradish cheddar, Philly Phavorite IPA ranch dressing
-
Chilled Asian Noodle Bowl – $11
ramen noodles, sesame-soy dressing, edamame, red bell peppers, red cabbage, green onions, carrots, snow pea shoots, mixed greens
ADD THIN SLICED SEARED AHI TUNA - $6 -
El Paso Lifestyle Bowl – $12
mixed greens, fajita spiced chicken, quinoa-corn salad, red cabbage slaw, fire roasted poblano and red peppers, black beans, cherry tomato pico, guacamole, mexican crema, cilantro-honey-lime dressing

Personal Pizzas
Sub Cauliflower Crust - $2
-
Upside Down Pizza – $10
mozzarella on the bottom, tomato sauce on the top, fresh basil
-
Chicken & Artichoke Pizza – $11.5
basil pesto, roasted red peppers, provolone, mozzarella, pecorino romano
-
Spicy Palermo Pizza – $11.5
genoa salami, capicola, pepperoni, Italian long hots, red onion, mozzarella, pecorino romano, oregano, tomato sauce

Burgers
Add Bacon - $1
Add Mushrooms - $0.75
Add Third Patty - $3
Add Raw Onions or Fried
Onion Strings at No Charge
Sub Turkey Patty at No Charge
-
“Double Tap” House Burger – $11.5
two patties, american cheese, lettuce, tomato, TapHouse sauce, toasted potato bun
-
3-Alarm Firefighter’s Burger – $12
two patties, smoked gouda, fire roasted poblanos, fried onion strings, fiery chipotle sauce, toasted potato bun
-
Extras
Tomato Basil Soup - $3
French Fries - $3

Handhelds
-
Fried Garlic Bologna Sandwich – $8.5
thick cut, horseradish cheddar, Philly Phavorite IPA dijonnaise, fried onion strings, toasted potato bun
-
Turkey Wrap – $9.5
provolone, spinach, bacon, tomato, basil pesto mayo, spinach tortilla
-
Chicken Tinga Tacos – $10.5
chipotle braised chicken thighs, guacamole, pickled red onion, iceberg lettuce, cilantro, flour tortillas
-
Grilled Cheese & Bacon – $9.5
W/ TOMATO BASIL SOUP
horseradish cheddar, american, provolone, bacon, sourdough -
Grilled Mahi Mahi Tacos – $10.7
pineapple-black bean salsa, red cabbage slaw, cilantro aioli, flour tortillas
-
Hot Pastrami Sandwich – $11.5
smoked gouda, brussels sprouts slaw, TapHouse sauce, seeded roll
-
Fried Chicken Sandwich – $11
bread and butter pickles, Philly Phavorite IPA ranch, toasted potato bun
-
Italian Hoagie – $11.5
genoa salami, capicola, sopressata, provolone, lettuce, tomato, onion, oil, vinegar, oregano, seeded roll
ADD LONG HOTS - $0.75 -
Extras
Tomato Basil Soup - $3
French Fries - $3
Sweets
-
Ice Cream Sandwich – $2
-
Root Beer Float – $4


*Consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. All beef and tuna dishes may be cooked to order. We cook with 100% trans fat free oils. Please alert your server of any food allergies. Most dietary preferences can be accommodated.