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The Faces of Iron Hill: Joe Kopke, Director of Operations

Meet Joe Kopke. Our Director of Operations knows a thing or two about the fun and hard work in the industry, because he has worked almost every position in a restaurant! Staring as a dishwasher, he worked his way through the kitchen, then went on to waiting tables and bartending before entering into…

31 Burgers For 31 Days

May was National Burger Month and Iron Hill once again celebrated with 31 unique burgers for 31 days. The promotion, which has now completed its eleventh year, spanned all 16 Iron Hill locations and saw over 78,000 burgers sold. This year, we invited our King of the Hill members to take part in a f…

The Faces of Iron Hill: Desiree Phung, Assistant General Manager, Phoenixville

When you stop in to visit Iron Hill Phoenixville you are likely to see an energetic, smiling face taking care of our guests and bouncing around the floor checking on the status of things. For the past five years, Desiree Phung has brought her passion for people to work with her every day in her role…

The Faces of Iron Hill: Tiffany Giove, Executive Chef, Media

Ask Tiffany Giove, Executive Chef at Iron Hill Media, what got her excited about cooking at a very young age and she will share with you some very fond memories of making homemade pasta with her grandparents as a child. She started in the restaurant industry as a server at the age of 17, but soon re…

Inspired by Mom… Pig Iron Porter Stuffed French Toast Recipe

When Maureen Iannucci, Iron Hill’s Head Chef in Chestnut Hill, was a child, cooking food for her family played a very important role in building the passion that she currently brings into the kitchen each and every day. As a young child, Maureen’s mother battled stage 4 lymphoma (non-Hodgkin) an…

The Faces of Iron Hill: Amanda Lober, General Manager, West Chester

When the Iron Hill West Chester location completed major renovations during 2017, it was imperative that both loyal guests and new visitors felt at home in the remodeled interior. While the flow of the restaurant was changed and the new design of the bar allowed a more detailed look at the brewhouse…

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West Chester Update

Hey Gang! Been a while. thought I’d take a second to let you know what’s been going on in West Chest…
The tanks are here! The tanks are here!

Paul Rutherford here, Head Brewer at Iron Hill Brewery in Chestnut Hill, Philadelphia. I’m writing m…
Super Special Recipe: Bourbon Vanilla Sauce (pairs with sweet potato fries)

Iron Hill Recipe Reveal! One of our Facebook fans recently made a special request for us to reveal …
New Menu brings back some faves, Lejon Pizza Returns!

This Fall's Menus launch is going to be a crowd pleaser for sure! By now, you probably know that the…
15 Year Winning Streak at the Great American Beer Festival Continues!

The Great American Beer Festival (GABF) is an annual event celebrating the best in American brewing …
Do you have a special place for your Mug Club collection?

We received this email from a Mug Club member a few weeks ago. "My wife and I just purchased a summe…
Do You Have Pumpkin Ale Fever?

The days are getting shorter, the air is brisk, and the leaves are just beginning to change. Pumpkin…
The Mystery of the Missing Salmon Spring Rolls by Guest Blogger/Loyal Customer, Nina Malone

As many of you may know, on our most recent menu change, the coveted Salmon Spring Rolls were remove…
Oktoberfest at Home Recipe: Bavarian White Bean and Sausage Soup

With chilly weather in the forecast, what a great weekend for making soup! Ahh, there is a chill in …
On Celebrating 15 Years, Iron Hill President, Kevin Finn

This week we brewed Fe15, a beer brewed in honor of our 15th anniversary. It will be an Imperial Ame…
Guest Blog: Iron Hill President, Kevin Finn on the Annual GABF Party

This Monday we closed all of the restaurants for our annual GABF party and the day was all about Iro…
7th Annual Iron Hill Twilight Criterium

I can’t believe it’s Bike Race time again! Wow, that year went fast. In any case this coming Saturda…

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Das Boot German-Style Pilsner

Mahalo, Apollo!

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