Do You Have Pumpkin Ale Fever?

The days are getting shorter, the air is brisk, and the leaves are just beginning to change. Pumpkin Ale season has begun!

Imperial-Pumpkin-Ale-Schaller-Label-20111-300x232.jpg

On Monday September 26th, 2011 we will be releasing our limited-edition Great Imperial Pumpkin Ale bottled reserve at ALL Iron Hill Brewery locations!

This seasonal ale is full-bodied with distinctive Fall flavors from the use of molasses, Belgian candi sugar, roasted pumpkins and traditional pie spices. The Great Imperial Pumpkin Ale lives up to it’s name with 9% ABV. This bottled reserve joins the Jeff Schaller Artistic Collection with a label created by the artist and inspired by the classic Peanuts comic strip. Grab a bottle of this seasonal favorite before their gone!


Are you a lover of all beers pumpkin?

Our Pumpkin Ale, as well as some of his pumpkin beer relatives, will be available on draft at all IHB locations by October. Here’s a list of release dates & events by location:

Newark: Pumpkin Ale, Oct. 1st

West Chester: Pumpkin Ale, Oct. 7th; Ichabod, October 14th

Gathering of the Gourds!
Join us in West Chester on October 29th for 5 pumpkin ale variations from Iron Hill and 3 guest pumpkin-inspired beers from Elysian Brewing Co. & Cambridge Brewing Co. We will be tapping a pumpkin full of beer at 2pm!

Media: Pumpkin Ale, Oct. 25th

Pumpkin Ale Release Party!
The Brewers will be tapping a freshly carved pumpkin filled with Pumpkin Ale at 7pm on 10/25.  Mug Club members: Refer-a-friend to join our loyalty program and earn 100 bonus points!

Wilmington: Pumpkin Ale, Oct. 1st

North Wales: Pumpkin Ale, Oct. 1st

Pumpkin Beer MONTH!
Yep, that’s right, we’re celebrating the delicious pumpkin all month long in North Wales with events & special releases every Friday in October. Click the link above for a more detailed run down from Brewer, Vince DesRosier.

Oct. 7th: First Friday – Cask Conditioned Pumpkin Ale. We’re kicking-off pumpkin month with the tapping of our cask-conditioned pumpkin ale.

Oct. 14th
: Firkin Friday – Cask Conditioned Pumpkin Ale fermented with Honeycombs. On Tap: A special cask-conditioned edition of our pumpkin ale fermented with honeycombs!

Oct. 21st:
Pumpkin Cask Challenge: Bob Barrar (IHB Media) vs. Vince Desrosiers (IHB NW) for the title of Pumpkin King! Head Brewer Bob’s Belgian Rye IPA blended with Pumpkin Spices VS. Vince’s Pumpkin Ale – who will be the reigning Pumpkin King? You decide!

Oct. 28th:
The Tapping of the Pumpkin: 7 different Pumpkin Ales on tap! Saving the best for last. We will have 4 IH Pumpkin Ales (2 from NW) and 3 from outside breweries. The 2 pumpkin ales brewed by Vince will be in large pumpkins, which will be tapped on site. Costume contest judging at 8pm with prizes for the top 3 costumes. Mug Club members: Refer-a-friend to join our loyalty program and earn 100 bonus points!

Phoenixville:
Pumpkin Ale BACK ON, Oct. 19th

Lancaster:
Pumpkin Ale & Great Imperial Pumpkin Stout, Oct. 20th

Great Pumpkin Harvest Party!
Join Brewers Kevin & Chad in Lancaster on the 20th to experience a variety of delicious pumpkin ales. Bobbing for apples and bean-bag toss on the patio. Mug Club Member Perks: Complimentary candied apples & pumpkin carving!

Maple Shade: Pumpkin Ale & Imperial Pumpkin Ale, Oct. 1st

 

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