We serve lunch Monday – Friday until 3pm. Chefs table features are available daily. Our chefs were hard at work curating new menu additions just for you, make sure you try our all new Crispy Pork Belly Sliders, Chicken Tinga Tacos, The Shrimp Lejon Pizza, Blackened Chicken Linguini and more.
Lunch Menu
Menu
Chef's Table
Today's Menu
Crab and Pesto Pizza 15.5 crab meat, basil, toasted pine nuts, mozzarella cheese, pecorino romano cheese, pita bread pairs with Spruce Moose IPA
Grilled Turkey Racheal 16.5 roast turkey, swiss cheese, coleslaw, cilantro aioli, served on marble rye pairs with Poke Czech Pils
Grilled Flank Steak Salad 17.5 romaine, spinach, baby kale, marinated mushroom, grilled bell pepper, cherry tomato, fried onion straw, gorgonzola cheese, balsamic vinaigrette pairs with The New Normal
Salmon and Shrimp Scampi 25.5 garlic, mushroom, roasted carrot, spinach rice pilaf, Homestead Ale pairs with Homestead Ale
Pumpkin and Cherry Trifle 7.5 mexican chocolate ganache, ice cream, whipped cream pairs with Pig Iron Porter
