Ardmore - A Sip On The Wild Side Beer Dinner

$65.00 per person, including gratuity Reservations Required, Call 610 228.2280

Join us for a six course wild game themed dinner perfectly paired with six beers.

Presented by:
Head Chef Josh Pham
Head Brewer Doug Marchakitus

FIRST COURSE
Wild Boar Chili
celery, onion, poblano peppers, smoked chipotle pepper beer
Paired with Pig Iron® Porter

SECOND COURSE
Breaded Alligator
cajun seasoned panko, lime juice, smoked paprika remoulade
Paired with Thirsty Boots IPA

THIRD COURSE
Venison Flatbread
garlic oil, mozzarella cheese, parmesan cheese, arugula, blueberries, apples, pickled red onion
Paired with Philly Special IPA

FOURTH COURSE
Rabbit Ragu
savory tomato gravy, spinach, parmesan cheese, pappardelle pasta
Paired with Oktoberfest

FIFTH COURSE
Elk Short Ribs
plum port wine reduction, parsnip puree, crispy asparagus
Paired with Belgian Quad

SIXTH COURSE
Turtle Cheesecake
pecans, chocolate, caramel
Paired with Bourbon Russian Imperial Stout