Monthly Events 

 

6 Degrees of Bacon Beer Dinner
Wednesday, March 18, 6:30 pm
Six Courses, Six Beers, Sizzling Flavors ~ $75

Reservations Required ~ Call 302 472.2739
FIRST COURSE
Braised Pork Cheek

yukon potato-grilled onion hash
and roasted tomatillo-green chili broth
Paired with Saison
SECOND COURSE
Spinach & Fig Salad

radicchio, candied walnuts and honey-bacon dressing
Paired with Pulaski Pilsner
THIRD COURSE
Sopes

crispy wild boar bacon, caramelized onions,
pickled pig skin, queso fresco and cilantro
Paired with Vienna Red Lager
FOURTH COURSE
Grilled Jumbo Shrimp

roasted pepper, linguica and arugula sauté,
cannellini bean puree and citrus vinaigrette
Paired with Belgian Wit
FIFTH COURSE
Miso Glazed Pork Belly

toasted jasmine rice cake, bok choy kim chi and hoisin-ginger drizzle
Paired with Abbey Dubbel
SIXTH COURSE
Chocolate-Bacon Layer Cake

bacon studded cheesecake center, cream cheese frosting
and chocolate-dipped bacon crumble
Paired with Russian Imperial Stout
Non-alcoholic dinner available upon request.

Mahalo, Apollo! Release Party
Friday, March 27
6:00 pm

Come celebrate the opening of our deck and patio with the release of
this golden, complex and refreshing summer wheat beer.
King of the Hill Rewards Club Exclusive
Complimentary fried plantains with grilled pineapple-brown sugar dip, exclusively for members.