Monthly Events

 

Iron Hill Grill and Chill
July 11-27
Celebrate the taste of summer with six sizzling steak entrees
and a special canned release of Mahalo, Apollo!
For details and full menu, click here.

Bistro Beer Dinner
August 5, 7:00 pm
Five Courses, Five Beers ~ $65
Reservations Required ~ 856 545.9009
FIRST COURSE
Seared Sea Scallops

fresh baby spinach puree, applewood
smoked bacon confit, and fresh lemongrass
Paired with Saison de Smoke
SECOND COURSE
Parma Prosciutto

pears, brie, roasted fennel, extra virgin
olive oil, and sourdough croutons
Paired with Vienna Red Lager
THIRD COURSE
Aged Balsamic Marinated Flank Steak Flatbread

herb encrusted goat cheese, roasted zucchini
blossoms, and caramelized red onion
Paired with F.Red
FOURTH COURSE
Braised Short Rib

caramelized white peaches, fresh boysenberries,
grilled rainbow chard, and a cabernet reduction
Paired with Biere de Garde
FIFTH COURSE
Crepes

almond pastry crème and caramelized apricots
Paired with Deceiver
Non-alcoholic dinner available upon request.