Monthly Events

 

Fatter Tuesday Beer Dinner
Tuesday, March 7
6:30 pm

$65.00 per person, including gratuity
Reservations Required, Call 610 983.9333
Join us for a five course indulgent twist on traditional Cajun Fare from
Head Chief David Wassel perfectly paired with beers by
Head Brewer Matt Gundrum
FIRST COURSE
Commander’s Palace Turtle Soup

Paired with Hopzilla IPA
SECOND COURSE
Deconstructed Muffuletta Salad

arugula, mortadella doughnuts,
gardenia, marinated olives, asiago crisp
and roasted garlic-chili vinaigrette
Paired with Bedotter™
THIRD COURSE
Cajun Surf and Turf

char grilled hanger steak,
crab etouffee, lobster-potato croquette
and sautéed okra relish
Paired with Revolution Ale
FOURTH COURSE
Crawfish Cassoulet

corn, potatoes, andouille sausage
and lobster-saffron broth
Paired with Das Boot!
FIFTH COURSE
French Quarter Beignets

Café Du Monde coffee pots de crème
Paired with Nitro Coffee Porter