Jul 25 2016

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Yes, You Can Drink Dark Beer in the Summer

When it comes to beer, we know you like what you like—and that you’re also willing to experiment. That’s why at Iron Hill Brewery & Restaurant, we serve up an ever-changing selection of creative releases on tap in addition to our stellar house beer lineup. Our customers demand it! Although we bust out our share of lighter [...]


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Jun 29 2016

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Why IPAs Are Still King of the Hill

You know you love it: the nose full of grapefruit and pine you get as your lips approach the glass, backed up by bracing sips of the same kissed with hints of melon, passionfruit, earthiness, tangerine, pineapple … we could go on. And we will, about the inimitable IPA. “I’ve been a brewer for 20 [...]


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Jun 21 2016

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Brewers Reflect on the World Beer Cup

Last month, brewers and industry professionals from all across the globe filed into a banquet hall at the Pennsylvania Convention Center to see if their beer would be named one of the best in the world. The competition, known as the World Beer Cup, recognizes brewing excellence in over 90 style categories, and this year [...]


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Jun 14 2016

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Why Summer Is the Perfect Time for Growlers

Let’s face it—we see growlers going out the door all year long. But there’s something about summertime that just screams for an ice cold Iron Hill beer. Thankfully, our growlers are the perfect way to get your refreshment on no matter where summer fun takes you. We tapped Chestnut Hill Sr. Head Brewer Chris LaPierre for the [...]


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Jun 02 2016

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A Look at the 2016 Iron Hill Hourly Culinary Competition

First and foremost, I want to congratulate Ben Summers of our Phoenixville location on his win at the 2016 Iron Hill Hourly Culinary Competition.  I also want to mention the other two finalists, Jess Toth and Will Scioscia.  The judges all agreed that the decision was not a clear cut or easy one to make. [...]


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May 18 2016

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The Inside Scoop on Canned Beer

You see them taking over the shelves at your favorite bottle shop—four- and six-packs with cans (not glass!) peeking up past the cardboard carrier. In fact, sometimes nearly half the offerings you spy are in cans. What gives? At Iron Hill Brewery & Restaurant, we’re also canning, and we couldn’t be happier about it. Ardmore senior [...]


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May 11 2016

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6 Reasons to Party with Iron Hill at the Craft Brewers’ Festival

As if the chance to try 15 of our beers isn’t reason enough to hit the Brandywine Valley Craft Brewers’ Festival, how about the chance to sip offerings from 20 (or, more!) local breweries? We’re pretty sure we had you at 20+ breweries, but check this out: the event benefits the Media Youth Center (MYC), which offers [...]


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May 03 2016

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The Road to World Beer Cup

Each year, the Craft Brewers Conference (CBC) travels to different cities to set up shop and provide a collaborative environment filled with the latest in brewing education, products and services. The CBC is a unique networking event attended by over 10,000 craft brewing industry professionals and this year we’re proud to boast that it’s right [...]


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Apr 19 2016

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Iron Hill Collaborates with the Media Beer Ladies

My Fellow Beer Fans, Back in late March we had the pleasure of brewing a collaboration beer with the ladies from Media’s own social beer drinking group, the Media Beer Ladies. The ladies were out in full force to lend a hand and of course make sure all of our beers were tasting just right. [...]


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Mar 18 2016

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Inside the Mind of an Iron Hill Chef—Dan Bethard

We know it’s no surprise that we’re known for our beer—and we’re darn proud of the awards we’ve consistently won at the Great American Beer Festival (every year since 1997!) and the World Beer Cup. But we’re just as proud of our from-scratch culinary program that’s front-and-center in our mission to provide the highest quality [...]


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