May 18 2016

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The Inside Scoop on Canned Beer

You see them taking over the shelves at your favorite bottle shop—four- and six-packs with cans (not glass!) peeking up past the cardboard carrier. In fact, sometimes nearly half the offerings you spy are in cans. What gives? At Iron Hill Brewery & Restaurant, we’re also canning, and we couldn’t be happier about it. Ardmore senior [...]


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May 11 2016

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6 Reasons to Party with Iron Hill at the Craft Brewers’ Festival

As if the chance to try 15 of our beers isn’t reason enough to hit the Brandywine Valley Craft Brewers’ Festival, how about the chance to sip offerings from 20 (or, more!) local breweries? We’re pretty sure we had you at 20+ breweries, but check this out: the event benefits the Media Youth Center (MYC), which offers [...]


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May 03 2016

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The Road to World Beer Cup

Each year, the Craft Brewers Conference (CBC) travels to different cities to set up shop and provide a collaborative environment filled with the latest in brewing education, products and services. The CBC is a unique networking event attended by over 10,000 craft brewing industry professionals and this year we’re proud to boast that it’s right [...]


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Apr 19 2016

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Iron Hill Collaborates with the Media Beer Ladies

My Fellow Beer Fans, Back in late March we had the pleasure of brewing a collaboration beer with the ladies from Media’s own social beer drinking group, the Media Beer Ladies. The ladies were out in full force to lend a hand and of course make sure all of our beers were tasting just right. [...]


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Mar 18 2016

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Inside the Mind of an Iron Hill Chef—Dan Bethard

We know it’s no surprise that we’re known for our beer—and we’re darn proud of the awards we’ve consistently won at the Great American Beer Festival (every year since 1997!) and the World Beer Cup. But we’re just as proud of our from-scratch culinary program that’s front-and-center in our mission to provide the highest quality [...]


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Iron Hill Dan

Mar 14 2016

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Welcome to the Family: O’Sullivan Stout Debuts Just in Time for St. Patrick’s Day

The very Irish name to be newly bestowed upon our signature Irish Dry Stout comes with a tale as charming as the Emerald Isle itself. It starts with two lads on a journey and ends with this year’s release of O’Sullivan Stout. Four years before Mark Edelson and Kevin Finn opened their first Iron Hill [...]


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O'Sullivan's Stout

Feb 24 2016

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See Ya Later, Milk—We Pair Our Cookies with Beer

Let’s be honest, we all know when it’s Girl Scout cookie time.  Those young ladies are posted up all over the place trying to get you to forget about your New Year’s resolution to lose those extra 15 pounds and instead buy a box of cookies.  Personally, my kryptonite comes in the form of Samoas [...]


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Girl Scout Parade

Feb 17 2016

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How to Plan a Successful Power Lunch at Iron Hill

Wait—business meetings are boring? That’s a new concept to us, because when you hold them at Iron Hill Brewery & Restaurant, they’re far from dull thanks to our generous menu, comfortable seating and attentive staff. You’ll hit a full-out sprint exiting your stuffy conference room to soak up our lunchtime ambience. Choose Iron Hill because of [...]


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Iron Hill Gluten Free

Feb 12 2016

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5 Dining Out Tips for Healthy Eating at Iron Hill Brewery & Restaurant

We believe in big taste—and not just when it comes to beer. We’ve carefully crafted a menu packed with fresh takes on favorites and Iron Hill Brewery & Restaurant specialties. We’re particularly proud of our Healthy Selections, three tasty entrees clocking in under 600 calories. We did say tasty, right? And under 600 calories? Just [...]


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iron hill crab cakes

Feb 04 2016

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Viking Feast: A Meal as Mighty as Its Namesake

On Tuesday, January 12th, Iron Hill Maple Shade hosted Viking Feast—a Beer Dinner that invited guests to enjoy specially prepared dishes based on the Viking diet, along with a complementary Iron Hill beer pairing. For those seeking a little insight into how a successful Iron Hill Beer Dinner goes down, Viking Feast is a prime [...]


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