Meat and Greet Winter Beer Dinner
Tuesday, January 17
6:30 pm – 9:00 pm
$75.00 per person, including gratuity
Reservations Required, Call 610 228.2280
Join us for a five course beer dinner from
Head Chef Brittany Jones perfectly paired with
beers from Head Brewer Jaret Salvat-Rivera.
Duck Confit Ravioli
pear and date chutney, dehydrated apple,
mission-fig molasses and duck demi glace
Paired with Zomer
parsnip puree, carrot chips
and smoked maple glaze
Paired with Rauchbier
Wild Boar Prosciutto Wrapped Asparagus
goat cheese arancini
and black cherry-merlot reduction
Paired with Cherry Dubbel
Veal Osso Buco
ssmashed yucca, roasted cipollini onion,
marsala carrots, veal jus and gremolata
Paired with Kryptonite
Sugar Dusted Donut Holes
bacon crème filling, candied jalapeno and spiced chocolate ganache
Paired with Russian Imperial Stout
Hoppy Hawk Ale Watch Party
Wednesday, January 18
Come watch the SJU Hawks play against the Massachusetts Minutemen.
Join us at 5:00 pm for Happy Hour specials and then stay for the game.
We will be featuring our very first SJU named beer - the Hoppy Hawk Ale.
Dr. Chockenstein Beer Release
Friday, February 10
5:00 pm – 7:00 pm
Come join us for a chocolate themed beer release while we
celebrate Valentine’s Day Weekend.
King of the Hill Rewards Club Exclusive
Five lucky members will be rewarded with an Iron Hill branded pint glass filled with chocolates!
SJU Hawks vs La Salle Explorers Watch Party
Saturday, February 18
4:00 pm – 7:00 pm
Come watch the SJU Hawks play against the La Salle Explorers.
Join us at 4:00 pm to cheer on the hawks with a pint of our Hoppy Hawk Ale.