Fresh Events
Thursday, May 9, 2013
- Thursday, August 8, 2013
Phoenixville – Thursday Night Trivia
9-11 pm. Every Thursday Night: Three rounds of trivia presented by host Tommy Walker.
Wednesday, June 19, 2013
Maple Shade – Iron Brewer
7–10 pm. Join us for the release of this year’s Iron Brewer winner: Buccaneer’s Bounty
Saturday, June 22, 2013
West Chester – Hopslam!
1–5 pm. Join us for this tapped-out event featuring 9 hoppy beers.
Wednesday, July 10, 2013
Wilmington – Beer & Cheese Pairing
6–10 pm. Join us for our 3 cheese plates paired with a 4oz beer sample. King of the Hill Exclusive 4th Pairing.
Friday, July 12, 2013
Lancaster – Mahalo, Apollo! Release Party
5–8 pm. Celebrate summer island style with the release of Mahalo, Apollo!
Friday, July 12, 2013
Chestnut Hill – Philly Grown and Raised
5–10 pm. Special menu showcasing Philly’s farm-to-table finest ingredients.
Saturday, July 13, 2013
Phoenixville – Blob Fest 2013 Multi-Tap Event
2–8 pm, Join us for Blob Fest in Phoenixville with a special beer release and featured dishes.
Tuesday, July 16, 2013
Maple Shade – Beer & Cheese Pairing
6:30–9 pm. Complementary 4 cheese plates paired with a 4oz beer sample for King of the Hill Rewards Club Members.
Thursday, July 18, 2013
Chestnut Hill – Summer Farmhouse Ales
5–8 pm. Sip on some summer...Belgian-style.
Friday, July 19, 2013
Wests Chester – Hefeweizen Release Party
5–9 pm. Join us for this years release of Hefeweizen.
Saturday, July 20, 2013
Media – Le Brett Blue Beer Release
1–5 pm. Join us for the release of Le Brett Blue.
Friday, August 2, 2013
Chestnut Hill – Philly Grown and Raised
5–10 pm. Special menu showcasing Philly’s farm-to-table finest ingredients.
Friday, September 6, 2013
Chestnut Hill – Philly Grown and Raised
5–10 pm. Special menu showcasing Philly’s farm-to-table finest ingredients.
Welcome to Iron Hill Brewery & Restaurant, where you'll find fine handcrafted beers, creative yet informal cuisine, and friendly, attentive service in a casual, upscale atmosphere.
We're passionate about producing distinctive, full-flavored handcrafted beers, accompanied by fresh–from–scratch New American cuisine in a comfortable, casual atmosphere. Our goal has always been to provide food and beer that is inspired, consistently crafted and presented by a knowledgeable and courteous service staff.
Our commitment to support the communities in which we do business goes to the heart of what differentiates Iron Hill from other restaurants. But it is because of you, our guests, that we have been able to make this all happen.
