Iron Hill Brewery & Restaurant

Fresh Events

Saturday, November 1, 2014

Phoenixville – Zombie Hopocalypse

1-5 pm 6 bone-chilling beers featuring Hopocalypse.

Saturday, November 1, 2014

Lancaster – No Tricks Just Treats Pumpkin Multi-tap

Noon–4 pm. Come dressed in your Halloween best for this fun-filled family event.

Thursday, November 6, 2014

Chestnut Hill – Om Nom Nom Beer Release

5–8 pm. Join us for a taste of our oatmeal cookie in a glass.

Thursday, November 6, 2014

Newark — Embrace the Darkness Beer Release

4–6 pm. Join us for dual dark beer release.

Friday, November 7, 2014

West Chester – Marzipan Beer Release

5–9 pm. Join us for the release of this decadent oatmeal brown ale.

Friday, November 7, 2014

Wilmington — Night of the Czar Beer Release

6 pm. Join us as we release 5 Russian Stouts and a special guest beer.

Tuesday, November 11, 2014

Lancaster – Fall Beer Dinner

6 pm. Five Courses, Five Beers ~ $65. Reservations required ~ 717 291.9800

Wednesday, November 12, 2014

Maple Shade – Cerberus II Beer Release

6–9 pm. Join us for the release of this dark, rich oatmeal stout brewed with New Jersey oyster shells.

Friday, November 14, 2014

Voorhees — Winter Warmer Beer Release

4–7 pm. Join us for the release of our most popular spiced beer.

Friday, November 14, 2014

North Wales — Grudge Match

5–8 pm. Join us as two beers go head-to-head.

 

 

Welcome to Iron Hill Brewery & Restaurant, where you'll find fine handcrafted beers, creative yet informal cuisine, and friendly, attentive service in a casual, upscale atmosphere.

We're passionate about producing distinctive, full-flavored handcrafted beers, accompanied by fresh–from–scratch New American cuisine in a comfortable, casual atmosphere. Our goal has always been to provide food and beer that is inspired, consistently crafted and presented by a knowledgeable and courteous service staff.

Our commitment to support the communities in which we do business goes to the heart of what differentiates Iron Hill from other restaurants. But it is because of you, our guests, that we have been able to make this all happen.

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